Every single member of our weekday team has tried this recipe and every single one has fallen head over heels for it. Perhaps it's the neon pink pickled onions. Or maybe the sweet heat of the chipotle honey sauce. You give it a whirl and let us know why it's a guaranteed winner.

Ingredients: Chicken, avocado, flour tortillas, black beans, onion, chipotles in adobo, honey, cider vinegar, sugar, lime, onion powder, garlic powder, cumin, salt

Contains: Wheat

Instructions: For best results, reheat chicken on the stove top, toast tortillas in a pan on stove top over low heat until crisp. (For speed, both parts can also be warmed in the microwave.) Serve with pickled onions and avocado. Enjoy!

Nut-Free, Dairy-Free