Get ready for a flavorful journey with just the right kick! Roasted poblano peppers add a subtle heat that's balanced by the sweetness of corn and the richness of homemade enchilada sauce.

Ingredients: Chicken, flour tortillas, black beans, corn, poblano peppers, diced tomatoes, cider vinegar, onion, vegetable oil, garlic, crushed red pepper, cumin, coriander, salsa, taco seasoning, cheddar cheese, salt, pepper

Contains: Wheat, Soy, Milk

InstructionsPreheat oven to 350. Remove lid, cover with foil, and bake for 20 minutes. Remove foil and bake for 5-10 min more. Allow to rest before eating.

Nut-free