Vegetarian Beer Cheese Soup


Nothing says Wisconsin more than a Beer Cheese Soup! Pairs perfectly with a MKE Pretzel for dipping or grill up a batch of bacon to crumble on top if you're a carnivore. Sneaky veggies make this one a multi-layered soup that brings so much to the table. 

Small container holds 14 oz. of soup while the large container holds 28 oz. of soup.

Ingredients: Butter, onion, carrots, celery, garlic, oregano, thyme, flour, vegetable broth, beer, potatoes, heavy cream, sharp cheddar cheese, cider vinegar, salt & pepper

Vegetarian, nut-free, freezable