Classic Beef Pot Roast

Sometimes I don’t want to mess with a good thing. This is one of those instances. There’s nothing to change about a warm and home-y beef roast with potatoes and carrots. Well, one thing – since we’re doing all the cooking, you don’t have to worry about the dirty pot. No dishes FTW!


ABOUT SINGLE SERVING ORDERS

This size is available in “lunchbox style” or “make at home” versions. For the lunchbox, I’ll do all the work so you’re all set for the brown bag. If you select “make at home”, you get to spend some time in the kitchen. I don’t do your dishes, but I’ve done the rest of your dirty work. Basic time and instructions are included below.  If you order the “lunchbox style”, it comes with fruit.


Instructions: Reheat in the microwave or the stove top making sure to use all the gravy sauce to keep the dish moist.

Ingredients: Beef roast, Yukon gold potatoes, carrots, salt and pepper, onion, red wine, thyme, garlic, bay leaf, beef broth

Special Diets: Nut-Free, Dairy-Free, Gluten-Free

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Sometimes I don’t want to mess with a good thing. This is one of those instances. There’s nothing to change about a warm and home-y beef roast with potatoes and carrots. Well, one thing – since we’re doing all the cooking, you don’t have to worry about the dirty pot. No dishes FTW!

Portion Size

Single Serving – Lunchbox Style, Single Serving – Make At Home, Six Servings, Two Servings, Four Servings