Baked Chicken Meatballs with Honey Roasted Carrots

Savory meatballs and sweet carrots, so good and so surprisingly healthy! Make sliders or simmer in tomato sauce or just reheat the chicken meatballs all on their own. Dress them up or keep them naked for an easy weeknight meal.


ABOUT SINGLE SERVING ORDERS

This size is available in “lunchbox style” or “make at home” versions. For the lunchbox, I’ll do all the work and include extras, so you’re all set for the brown bag. If you select “make at home”, you get to spend some time in the kitchen. I don’t do your dishes, but I’ve done the rest of your dirty work. Basic time and instructions are included below.

If you order the “lunchbox style”, it comes with fruit and your selection of extra side. Please let me know in the notes if you’d like additional fruit, carrot sticks, pea and wasabi dip or mini stout cupcakes with Irish cream frosting.


Instructions: Reheat in the microwave, stovetop, or oven as desired.

Ingredients: Ground chicken, breadcrumbs, milk, pancetta, onion, garlic, olive oil, egg, tomato paste, parsley, carrots, honey, salt and pepper

Special Diets: Nut Free, Freezable

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Savory meatballs and sweet carrots, so good and so surprisingly healthy! Make sliders or simmer in tomato sauce or just reheat the chicken meatballs all on their own. Dress them up or keep them naked for an easy weeknight meal.

Portion Size

Single Serving – Lunchbox Style, Single Serving – Make At Home, Two Servings, Four Servings