Asian Noodles with Peanut Sauce

Another Asian-inspired dish hits our menu! This time I make a smooth, savory sauce from all-natural peanut butter (peanuts, salt, the end), soy sauce, and hoisin sauce which I pour over linguine and BUNCHES of veggies. This one is great hot, cold, or at room temperature making it a perfect lunchtime or quick dinner treat.


About Single Serving Orders

This size is available in “lunchbox style” or “make at home” versions. For the lunchbox, I’ll do all the work so you’re all set for the brown bag. If you select “make at home”, you get to spend some time in the kitchen. I don’t do your dishes, but I’ve done the rest of your dirty work. Basic time and instructions are included below.  If you order the “lunchbox style”, it comes with fruit.


Instructions: Best served at room temperature, so put out on the counter about 30 minutes before eating. A quick 30 seconds in the microwave can do the trick, too.

Ingredients: Zucchini, red pepper, carrots, peanuts, linguine, sesame oil, garlic, ginger, organic all-natural peanut butter, soy sauce, hoisin sauce, brown sugar, rice vinegar, Sriracha, scallions

Special Diets: Vegetarian, Vegan, Dairy Free

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Another Asian-inspired dish hits our menu! This time I make a smooth, savory sauce from all-natural peanut butter (peanuts, salt, the end), soy sauce, and hoisin sauce which I pour over linguine and BUNCHES of veggies. This one is great hot, cold, or at room temperature making it a perfect lunchtime or quick dinner treat.

Portion Size

Single Serving – Lunchbox Style, Single Serving – Make At Home, Six Servings, Two Servings, Four Servings