Milwaukee Brewery Sheepshead Stout in the cupcakes and Bailey's Irish Cream in the frosting to make these tiny treats perfect for the grown-ups to enjoy. Sláinte! Instructions: Bottoms up! Ingredients: Unsalted butter, Milwaukee Brewing Sheepshead Stout, cocoa powder, brown sugar, salt, King Arthur All-Purpose flour, sugar, baking soda, organic eggs, sour cream, confectioners' sugar, Bailey's Irish cream, organic milk Special Diets: Vegetarian, Nut-Free '>

Mini Stout Cupcakes with Irish Cream Frosting

$4.00$10.00

It’s like a pub crawl in one bite (minus the crowds and debachery, of course). I use local favorite Milwaukee Brewery Sheepshead Stout in the cupcakes and Bailey’s Irish Cream in the frosting to make these tiny treats perfect for the grown-ups to enjoy. Sláinte!

Instructions: Bottoms up!

Ingredients: Unsalted butter, Milwaukee Brewing Sheepshead Stout, cocoa powder, brown sugar, salt, King Arthur All-Purpose flour, sugar, baking soda, organic eggs, sour cream, confectioners’ sugar, Bailey’s Irish cream, organic milk

Special Diets: Vegetarian, Nut-Free

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It’s like a pub crawl in one bite (minus the crowds and debachery, of course). I use local favorite Milwaukee Brewery Sheepshead Stout in the cupcakes and Bailey’s Irish Cream in the frosting to make these tiny treats perfect for the grown-ups to enjoy. Sláinte!

 

Portion Size

Single Serving, Two Servings, Four Servings