Cashew Chicken with Brown Rice

$9.00$28.00

Another Chinese take-out classic that’s made a little healthier when made “at home”. Chicken thighs are diced and simmered in a savory brown sauce with green bell peppers, garlic, and ginger. Salty cashews add crunch. Served with brown rice.


About Single Serving Orders

This size is available in “lunchbox style” or “make at home” versions. For the lunchbox, I’ll do all the work and include extras, so you’re all set for the brown bag. If you select “make at home”, you get to spend some time in the kitchen. I don’t do your dishes, but I’ve done the rest of your dirty work. Basic time and instructions are included below.

If you order the “lunchbox style”, it comes with grapes and your selection of extra side. Please let me know in the notes if you’d like additional fruit, carrot sticks, a biscuit, or a chocolate cupcake with peanut butter frosting.


Instructions: Heat and serve.

Ingredients: Chicken thighs, low sodium soy sauce, rice vinegar, brown sugar, oyster sauce, sesame oil, vegetable oil, garlic, ginger, green peppers, chicken broth, cornstarch, water chestnuts, cashews, brown rice.

Special Diets: Dairy-Free

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Another Chinese take-out classic that’s made a little healthier when made “at home”. Chicken thighs are diced and simmered in a savory brown sauce with green bell peppers, garlic, and ginger. Salty cashews add crunch. Served with brown rice.

 

Portion Size

Single Serving – Lunchbox Style, Single Serving – Make At Home, Two Servings, Four Servings