Carrot Zucchini Cake with Coconut-Cream Cheese Frosting

$5.00$11.00

Carrots and zucchini just won’t quit so I pack this cake with veggies! I’ll top it with a sweet frosting that will have everyone hopping like a bunny.

Instructions: Enjoy!

Ingredients:  King Arthur white whole-wheat flour, baking powder, baking soda, cinnamon, salt, nutmeg, sugar, brown sugar, vegetable oil, eggs, carrots, zucchini, pineapple, Neufchatel cheese, unsalted butter, powdered sugar, sweetened coconut

Special Diets: Vegetarian, Nut-Free

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Carrots and zucchini just won’t quit so I pack this cake with veggies! I’ll top it with a sweet frosting that will have everyone hopping like a bunny.

 

Portion Size

Single Serving, Two Servings, Four Servings